Roast Turkey and Cranberry Stuffed Sweet Potatoes Recipe
These Roast Turkey and Cranberry Stuffed Sweet Potatoes offer a wonderful balance of sweet and savory flavors, making them a hearty and nutritious meal option that's perfect for using up leftover turkey!
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1. Roast Turkey and Cranberry Stuffed Sweet Potatoes Ingredients
- 4 medium sweet potatoes
- 2 cups cooked turkey, shredded (leftover turkey works great) <
- 1 cup cranberry sauce (use a no-sugar-added or low-sugar variety)
- 1/2 cup reduced-fat shredded mozzarella cheese (or your choice of reduced-fat cheese)
- 1/4 cup green onions, chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon ground cinnamon (optional)
- Cooking spray (instead of olive oil for drizzling)
How to make Roast Turkey and Cranberry Stuffed Sweet Potatoes?
Please c-lic-k the photo or the "next >" button below to see the instructions.
