Healthy Roasted Chicken and Veggies Recipe

For the Chicken:

• 4 boneless, skinless chicken breasts (about 1.5 lbs)
• 2 tablespoons non-stick cooking spray
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried rosemary
• 1 teaspoon dried thyme
• 1/2 teaspoon paprika
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt

For the Vegetables:

• 2 cups baby carrots
• 2 cups broccoli florets
• 1 red bell pepper, cut into bite-sized pieces
• 1 yellow bell pepper, cut into bite-sized pieces
• 1 medium red onion, cut into wedges
• 1 tablespoon non-stick cooking spray
• 1 teaspoon dried oregano
• 1/2 teaspoon garlic powder<< /li>
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt

For Garnishing (Optional):

• Fresh parsley, chopped
• Lemon wedges (for a zesty touch)

How to make Healthy Roasted Chicken and Veggies?
Please c-lic-k the photo or the "next >" button below to see the instructions.