Poured Matcha Tiramisu Recipe

• 4 light ladyfingers
• Matcha powder, for dusting

Matcha Syrup:<

• 1/3 cup (80 ml) hot water
• 1/2 tablespoon matcha powder
• 1/2 tablespoon Stevia or Monk Fruit Sweetener
• 1 tablespoon dark rum (optional)

Mascarpone Cream:

• 2 1/2 tablespoons (40 grams) light mascarpone cheese
• 1/4 cup (60 ml) light heavy whipping cream
• 1 tablespoon Stevia or Monk Fruit Sweetener
• 1/2 tablespoon matcha powder
• 1/8 teaspoon vanilla extract

Milk Pour:

• 2 tablespoons (30 ml) light heavy whipping cream
• 2 tablespoons (30 ml) unsweetened almond milk

How to make Poured Matcha Tiramisu?
Please c-lic-k the "next >" button below to see the instructions.