Peanut Butter Pie Recipe
This Peanut Butter Pie is a delightful treat that perfectly balances rich, creamy peanut butter with a light, crisp crust. It’s an indulgent dessert that’s sure to impress your friends and family, making every bite feel like a celebration. Enjoy this delicious pie, knowing it fits perfectly into your lighter lifestyle!
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1. Peanut Butter Pie Ingredients
- 2½ cups crushed sugar-free graham cracker crumbs (or use low-point chocolate baking crumbs)
- ¼ cup light butter (or use a low-calorie butter substitute)
- 1 cup powdered erythritol (or a low-calorie sugar substitute)
- 1½ cups natural peanut butter (look for the lowest point option)
- 2 packages (8 ounces each) of reduced-fat cream cheese, softened
- 1½ cups light whipped topping (like Light Cool Whip or a low-calorie alternative)
4, 62, 45);">How to make Peanut Butter Pie?
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