Melt-in-Your-Mouth Pumpkin Cookies Recipe

• 1/2 cup unsalted butter: 16 points (consider using light butter for lower points)
• 1 cup sugar substitute: 0 points
• 1/2 cup canned pumpkin puree: 0 points
• 1 large egg: 0 points
• 1 teaspoon vanilla extract: 0 points
• 2 cups whole wheat flour: 12 points
• 1 teaspoon baking powder: 0 points
• 1/2 teasp< oon baking soda: 0 points
• 1/2 teaspoon cinnamon: 0 points
• 1/4 teaspoon ground nutmeg: 0 points
• 1/4 teaspoon ground ginger: 0 points
• 1/4 teaspoon salt: 0 points

For Frosting:

• 1/4 cup unsalted butter: 4 points (consider using light butter)
• 1/2 cup reduced-fat cream cheese: 4 points
• 2 cups powdered sugar substitute: 0 points
• 1/2 teaspoon vanilla extract: 0 points

Total Points: 40 points
Servings: 24 cookies
Points Per Cookie: 1.67 points

Nutrition Information:

• Calories: 80 (per cookie)
• Fat: 4g
• Protein: 1g
• Carbohydrates: 10g
• Sugar: 2g
• Sodium: 60mg

I await your comments! Enjoy!