Low Carb Pizza Skillet Recipe
This Pizza Skillet is a quick, satisfying dish that delivers all the flavors of pizza without the extra points. Perfect for a weeknight meal or a cozy night in!
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2. Low Carb Pizza Skillet Directions
- Spray the skillet with cooking spray and heat over medium-high heat.
- Crumble the turkey sausage into the skillet and cook until browned and no longer pink. Season with a little salt and pepper.
- Add the sliced bell pepper and onion, stirring to combine and soften the vegetables until slightly caramelized.
- Spread the low-carb pizza sauce evenly over the cooked sausage and vegetables.
- Sprinkle shredded part-skim mozzarella cheese evenly over the sauce.
- Top with turkey pepperoni slices and black olives. Sprinkle with Italian seasoning and optional red pepper flakes.
- Cover the skillet with a lid and simmer on low heat until the cheese is melted and bubbly, about 5 minutes.
- Remove from heat and tear fresh basil leaves over the top for garnish.
- Serve directly from the skillet, being careful as it will be hot.
Please c-lic-k the "next &g< t;" button below to see the WW Points Calculation.
