Leftover Mashed Potato Cheese Puffs Recipe
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3. Leftover Mashed Potato Cheese Puffs WW Points Calculation
- 2 cups leftover mashed potatoes (with fat-free or almond milk): 6 points
- 1/2 cup reduced-fat shredded cheddar cheese: 8 points
- 2 tablespoons grated Parmesan cheese: 2 points
- 2 large eggs: 0 points
- 1/4 cup whole wheat breadcrumbs: 3 points
- Cooking spray: 0 points
Total Points: 19
Servings: 4
Points Per Serving: 5<
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Nutrition Information:
- Calories: 180
- Fat: 7g
- Protein: 8g
- Carbohydrates: 22g
- Sugar: 1g
- Sodium: 350mg
I await your comments! Enjoy!