Homemade Chocolate Frosty Recipe
Homemade Chocolate Frosty Recipe
2 / 3
2. Homemade Chocolate Frosty Directions
- Peel and slice the ripe banana. Place the banana slices in a resealable plastic bag and < freeze them until solid.
- In a blender, combine the frozen banana slices, almond milk, cocoa powder, vanilla extract, and powdered sweetener.
- Blend the ingredients until smooth and creamy.
- For a thicker consistency, add a handful of ice cubes and blend again.
- Taste the mixture and adjust the sweetness if needed by adding more sweetener.
- Pour the chocolate frosty into a glass and enjoy!
Please c-lic-k the "next >" button below to see the WW Points Calculation.
