Chocolate Brownie Cool Whip Recipe
This Chocolate Brownie Cool Whip dessert is a rich, chocolatey treat that feels indulgent but remains light and WW-friendly. Perfect for satisfying a sweet tooth without the guilt!
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2. Chocolate Brownie Cool Whip Directions
- Thaw a whole container of fat-free Cool Whip.
- In a mixing bowl, add half a packet of chocolate sugar-free, fat-free Jello pudding mix to the Cool Whip. Stir until well combined.
- Crumble in 1 Fiber One brownie, reserving a little to sprinkle on top.
- Mix well, then sprinkle the remaining brownie crumbs on top.
- You can place the mixture back in the freezer for a firmer texture or store it in the fridge. It will stay fresh for up to 2 weeks.
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