Mini Blueberry Cheesecakes Recipe
These mini blueberry cheesecakes are the perfect choice for anyone looking for a light yet delicious dessert. Each bite combines a creamy filling with fresh blueberries, leaving an unforgettable taste on your palate. They make a stunning presentation that is sure to impress your guests!
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3. Mini Blueberry Cheesecakes WW Points Calculation
- Fresh or frozen blueberries (2 cups): 0 points
- Sugar substitute (1/2 cup): 0 points
- Peach fruit nectar (5 tablespoons): 2 points
- Cornstarch (1 tablespoon, optional): 1 point
- Reduced-fat graham crackers (9 sheets): 10 points
- Stevia (2 tablespoons): 0 points
- Light butter (3 tablespoons): 6 points
- Light cream cheese (2 packages): 8 points
- Erythritol (1 cup): 0 points
- Eggs (2 large): 0 points
- All-purpose flour (1 tablespoon): 1 point
- Vanilla extract (1 teaspoon): 0 points
- Lemon zest (2 teaspoons): 0 points
- Lemon juice (3 tablespoons): ng> 0 points
Total Points: 28
Servings: 12
Points Per Serving: 2.33 points
Nutrition Information:
Calories: 130
Fat: 5g
Protein: 4g
Carbohydrates: 18g
Sugar: 5g
Sodium: 100mg
I'm waiting for your comments! Enjoy!