Apple Cranberry Coleslaw Recipe

For the Colesla< w:

• 4 cups shredded green cabbage
• 1 cup shredded red cabbage
• 1 large apple, cored and julienned
• ½ cup dried cranberries (preferably unsweetened or lightly sweetened)
• ¼ cup finely chopped red onion
• ¼ cup finely chopped fresh parsley
• ¼ cup chopped walnuts or pecans (optional)

For the Dressing:

• ½ cup non-fat plain Greek yogurt
• 2 tablespoons apple cider vinegar
• 1 tablespoon Dijon mustard
• 1 tablespoon honey or maple syrup
• 1 teaspoon celery seed
• Salt and freshly ground black pepper, to taste

How to make Apple Cranberry Coleslaw?
Please c-lic-k the photo or the "next >" button below to see the instructions.